Client / Gym Members - ABC Trainerize
263 results found
-
Gluten free options
Gluten free options
5 votes -
Better recipes not just food options
There needs to be more to the recipes. Plain grilled chicken with no seasoning or plain potato wedges with no seasoning. Doesn’t have to add calories or fat with dry rub seasonings. But the complete basic diet is hard to stick to and not sustainable for ever. Noom and G list apps both have great recipe options if you need an idea of what I’m talking about. Meals with plotted out macros but meals that make you want to actually eat healthy.
4 votes -
Able to filter out simpler meals
Relies too much on having a blender. I want to find out meals that just assembly
4 votes -
8 votes
-
Entering Recipes
I would like a place to enter multiple servings recipes where the nutritional info is unknown. There appears to be some other somewhat time consuming ways to do it but something straightforward would be welcome 🤩
129 votes -
Plant based and raw meals please
Please add more vegan, gluten-free, and raw dishes into the program.
43 votes -
Add a food to an existing meal without having to edit it
I want to be able to add a food to an existing meal without having to navigate to the meal and edit it. This is an annoying process. Meal logging is not very good in your program. Integrate with Lose-it! It’s the best.
16 votes -
Easier to find quick, simple meals (less ingredients)
More quick meals with less ingredients
262 votes -
Ate today syncs to MyFitnessPal
I prefer My FitnessPal as a more functional app so being able to sync data from Trainerize to MyFitnessPal is more useful for all foods because of the barcode scanner and database.
I do not log my meals in the Trainerize app because it would change my default meal tracker. Even when I use the recipes.
7 votes -
Let the trainer set the daily parameters for macros, let the client select the meals (like drag and drop)
Trainer sets the parameters for each day. Client browses meals and drag and drops them to the planner for the day, building a weeks meal plan. So client builds the meal plan and each meal added tallys against the trainers daily parameters until the plan is complete. This way client can choose what they like. Also trainer can help the client carb cycle and learn to make a plan.
9 votes -
More lower carb options
There should be more lower carb options and low carb should be a filter in dietary preference. Alternatively, low carb can be a meal tag.
63 votes -
Be able to modify a recipe once built under my recipes
Be able to change the title/ modify the servings/ edit the ingredients/ let others that share access with you be able to see the ingredients and not just the title (ie a coach)
19 votes -
Easier way to track multiple serving recipes
Find a way to have recipes broke down so that they can be entered into the food tracker more accurately. Many times I feel my food isn't tracked correctly because it's inaccurate
22 votes -
Save meal ideas from the “discover meals” section, before you actually want to add them to a meal.
The discover meals section has a lot of great recipes but I don’t see how you can save them to easily access those specific meals later.
12 votes -
Keinee
Keine idde
2 votes -
Add a favorites button for meal recipes
Add a favorites button for meal recipes
47 votes -
Serving sizes
If the meal makes more than 1 serving, give me the breakdown of what 1 serving looks like- weight or something. It’s hard if it makes 6 servings but i have to guess on what 1 is. I can’t be sure if I’m eating more/less than I’m logging. Hope that makes sense.
982 votes -
Scan foods without adding to a meal
When shopping, or making meal/snack choices at home, I often scan to better understand healthy options when making choices. It would be nice to scan without having to navigate the whole menu of adding to a meal. Not everything I scan is for a meal, it’s often used for planning.
119 votes -
More Australian based items
More Australian based items would be good
6 votes -
Accurate prep times
So many times I go to make a suggested meal and the prep will show for 10-20 minutes. I’m no chef, just a regular person who’s been cooking for my family for 20+ years, but I can’t even get close! I’m not sure if these people were using foods that were already chopped or premade ingredients, but it’s frustrating because I have pretty strict time constraints.
10 votes
- Don't see your idea?