Ability to manually enter macro splits in smart meal planner
Instead of the 3 preset macro splits, allow me to define my own macro splits.
If you want to build a completely custom meal plan, you should vote on this one:
https://ideas.trainerize.com/forums/167887/suggestions/6282541
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Jennifer Ramsey commented
Allow us to adjust macro splits to our own liking
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Pierce Tedesco commented
I purchased this being super excited and couldn't wait to utilise my macro breakdowns for each client and you guys supply the recipes and I felt really let down as to how limited this was in a percentage break down and not giving me the total grams per macro just a total calorie intake per day
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Pierce Tedesco commented
Having a breakdown of grams per macro instead of percentage based. Also being able to custom/manually enter your macro splits per client in the meal planner app.
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Brenda commented
Each client is different and has different macro needs, having to choose from options provided limits personalization AND can make clients feel like they are failing because the app says they aren’t meeting goals although they are following the guidelines I’ve given them
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Maxime Cerboni commented
Uuuuuuultra important ! Quand on monte haut en calories, la répartition macro ne ressemble plus à rien...
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Emma Edgell-Reeves commented
This would be great! A lot of clients want to lose weight so high protein and lower carb and fat would be great! There are meals on the planner that correlate with these macros, so being able to enter these macro splits would be very useful
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Dustin Hellbusch commented
Trying to keep it constructive as possible, but this is short of so much.
#1. There needs to be a manual macros input-protein needs to be exact for anyone serious.
#2. There needs to be more than 3 days of generated meals...at least 14. This is an absolute time killer.
#3. There needs to be an option to swap meals with custom meals. Why else would you have the option to create meals in the app? -
Federico Oliver commented
Gemma Cardinale and Michael Gastelum how do you configure the specific macros for your clients?
Do you use MyFitnessPAL? Because I have the same issue and I am just starting and I would like to know which work around are you guys using.Thanks!
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Michael Gastelum commented
I have specific macros that I set for my clients. I want the smart meal planner to be able to design plans per my recommended Macros. It only gives 3 default options Low Carb, Balanced, and one other.. Those three don't fit close enough to my macros breakdown. Make the Smart Meal planner more custom is my recommendation
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Abigail Mak commented
This needs to be updated
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Joe Joe Callari commented
YESSS!!!! PLEASE GET THIS UP AND RUNNING ASAP!!!!
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Ilker bey commented
I've a customer who needs to bulk with 3600kcal. In his position, he should eat 160grams of protein. But the application count's 270grams of protein in, this is too much. Please give me the ability to adjust the macro's manually. thank you!
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Lauren Johnson commented
Agreed with all of these. This meal plan option is a great idea but rendered useless because of the lack of customisation available.
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Audrey Jansen commented
Allow trainers to set exact calorie and macro goals, rather than only having the options from the drop down menus.
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Gemma Cardinale commented
As a coach, I set the macros for my clients and I can't use the the meal plan feature if there is only set calories like 1600, 1700, etc. We should be able to customize this feature better
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Anonymous commented
I love the idea of the meal planner but when I use the meal planner, it cuts out the personalized macros I have set for my clients. Not every client needs the same amount of protein percentage. Especially for those who are training for athletics.
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Jordan Hunt commented
I'd like to have the possibility of choosing protein macro and carbs and fats vary based off of remaining calories.
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Shain Rossi commented
eatthismuch.com
A meal plan generator such as the one this site provides. Enter calories and can generate the perfect meal plan for clients
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Anonymous commented
Disappointed that Carbs are low % in all current and voting options. Clients choose me for a plant-based approach, which needs to allow Carbs from 50% to 80% (complex carbs that is). I see a bias towards Keto which is disappointing.
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Anonymous commented
Agree this is essential or the bare minimum of more macro splits