Coach / Trainer - ABC Trainerize
357 results found
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Meals for more than three days and easier meals?
I saw this has been raised. This is very important. My clients are busy full time workers and just want to meal prep once for the whole week.
Also, When I set their meals up it give them lovely options and it is a great tool but people don't have time or money to buy all these ingredients for the week. Are they able to chose their own meals?
thanks4 votes -
Meal Planner needs to be more allow more creativity (and instead of or)
It sounds like you need a more flexible meal planner that allows for greater creativity and customization. Assigning meals by days or weeks is a great start, but it would be even better to have a hybrid system that takes into account not only the days and weeks, but also times and phases. Additionally, having the ability to adjust caloric intake percentage and having the meals populate based on these inputs would be a huge asset. With these features, you'll be able to schedule your clients with eating plans that vary 2-3 days based on their workout and calorie intake,…
2 votes -
Ability to Schedule a 7 days worth of meals, a week makes more sense than 3 days
Its frustrating to my clients that they can only see 3 days worth of meals, much harder to plan for the week if less than half the week is available to see
1 vote -
Allow Custom Calorie goals. Ex: Some athletes burn more than 4000 calories a day, and need higher options
Allow Custom Calorie goals. Ex: Some athletes burn more than 4000 calories a day, and need higher options
7 votes -
Bulk batch cooking or doubling recipe for people who meal prep or want to share meals with family.
It would be nice if recipes portions could be multiplied for bulk batch cooking (meal prep) or if more than one person is catered for or You want to eat leftovers for lunch & save time cooking.
52 votes -
Add simple meals with minimal ingredients
Simple Meals Like Oats, for breakfast. ect. Nothing too complicated and overwhelming for clients so they are likely to stick to the plan.
3 votes -
69 votes
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Opt out of using sucralose /non-caloric sweeteners
If we're trying to get people to eat better and eat "whole foods" that are nourishing why are we suggesting non-caloric/hyper palatable sweeteners? There are countless studies that show the negative impact of artificial, non-caloric sweeteners on gut health. Not to mention it continues that perpetual cycle of constantly craving 'sweet' vs savoury? Just a thought. I tell my clients to use maple syrup, date sugar or even coconut sugar.
4 votes -
More high protein on the go lunch ideas
More variety for on the go high protein lunches. Most people work and don't always have access or time to cook or reheat at lunch
2 votes -
Mediterranean Diet Options
You have options for vegan, vegetarian, and paleo meal plans but nothing for someone following a mediterranean diet. Please add
2 votes -
Calorie and macro breakdown per INGREDIENT in meals
Currently, you can only see the total calories and macros for the entire MEAL. But if a client needs to swap an ingredient they aren't easily able to. Having the breakdown BY INGREDIENT makes it possible to empower the client to find something that works for them while still trying to stay within the calories/macros of the suggested meal.
Even as the coach I can't see where the calories are coming from within the meal to easily assist them.
Evolution nutrition has this visibility on the coach side but not client. I usually send a copy of the meal/recipe (from…
3 votes -
Be able to use the meal planner as well as logging food through myfitnesspal
The meal planner is great as guidance but I want to be able to assign both so the client has the option and a more flexible approach
1 vote -
Ability to change the unit of measurement.
Hello. Nice app, fast and efficient. However, two things bother me. One of them was mentioned by the previous speakers, and that is the shopping list. The second one is the ability to change units from teaspoons and ounces to grams. I believe this is quite important because not all tablespoons are the same, and counting in this measure, especially for fats, can lead to introducing and enforcing artificial caloric values like 1200, etc. I could manage because I would use Google as a unit converter, but not every beginner has such an idea and the WILL to do it,…
1 vote -
2 votes
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Ability to change recipe ingredients to grams/oz.
Most recipes have ingredients listed in cups, tablespoons, teaspoons
It Would be convenient to have grams next to the cup servings since measuring in grams/oz is more accurate.3 votes -
Adding the ability for clients to see a list of all the meals and favorite them
Be able to make it so clients can see a list of all the recipes offered in the smart meal planner with the calories and macros visible and also a search option and then so they can heart their favorite meals and add them to a list for way reference later. This will help out immensely when trying to meal prep a full week in advance!
6 votes -
Ability to create smart meal plans through drag and drop (like workout builder)
I'd like to create any meal plan using the meal library through drag and drop just like the workout planner and then seeing what the total macros and calories would be.
2 votes -
Having the option to use metric measurements and adjusting the meal plan to their customised macro goals!
1) My clients track their macros/calories by weighing their foods to the gram. Cup or spoon measurement are highly inaccurate.
2) I want to be able to adjust my clients meal plan to their individual macro split. Currently, this is not possible unfortunately.
3 votes -
Link in-app recipes to clients calendar or program
It would make sense to me to be able to assign or link the recipes under the “meals” tab to select clients. As of now we have to screen shot the recipe and send it to the client over chat.
1 vote -
Incorporate intermittent fasting into Smart Meal Plan
Right now, three meals per day is the minimum for the Smart Meal Plan feature. Some clients undergo intermittent fasting where they have their total amount of calories for the day divided into two meals. It would be helpful to accommodate those clients and allow them to have a smart meal plan by having the minimum amount of meals shifted to two and to incorporate higher caloric meals into the mix.
21 votes
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